Apple Extract_Fruit powder_Fruit and Vegetable Powder Products_Fruit&Vegetable Powder_Product

Apple Extract

Overview

Apple polyphenols are a group of naturally occurring plant nutrients in apples, and they hold numerous health benefits. The polyphenol content differs according to maturity rate. Young apple has 10 times content comparing with mature apple.

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Product information
Evaluation details 0

Specification:

Apple Polyphenols 1%~30%

Apple fruit powder

Apple ratio extract 4:1 -20:1

COA:

Product Name	Apple Extract
Plant Part	Apple
Extract Solvent	Ethanol and Water
Analysis	Specification	Results
Polyphenols(UV)	≥75%	76.2%
Appearance	Light brown to brown red fine Powder	Complies
Ash	≤5.0%	2.51%
Loss on drying	≤5.0%	3.32%
Heavy metals	≤20.0ppm	Complies
Arsenic(As)	≤2.0ppm	0.16ppm
Cadmium	≤1.0ppm	0.01ppm
Lead	≤2.0ppm	0.07ppm
Mercury	≤1.0ppm	0.005ppm
Odor	Slight Sweet	Complies
Particle size	100%through 80 mesh	Complies
Microbioiogical :
Total of bacteria	≤1000cfu/g	Complies
Fungi	≤100cfu/g	Complies
Salmgosella	Negative	Complies
Coli	Negative	Complies
Aflatoxins	≤20ppb	Complies
Staphylococcus aureus	Negative	Complies
Organochlorine & Organophosphor	Negative	Complies
Storage	Store in cool & dry place. Do not freeze. Keep away from strong light and heat.
Shelf life	2 years when properly stored.

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