Fruit and Vegetable Powder Products
Citrus Bergamot Extract
Bergamot is the fruit of Rutaceae Citrus medica (Citrus medica L. var . Sarcodactylis ).In the Autumn, it will be harvested when the fruit does not turn yellow, or just turn yellow.
Specification:Product name: Finger Citron Extract/Bergamot extract
Latin name: Fructus Citri Sarcodactylis
Type: Herbal Extract
Variety: Finger Citron Extract
Botanical Source: Citrus medicaL.var. sarcodactylis Swingle.
Appearance: Brown Yellow Powder
Extraction Type: Solvent Extraction
Grade: Food Grade
Brand Name: Herbasea
Place of Origin: Shaanxi, China
Specification: 100% Pure Natural
Function: Nutritional enhancer
Application: Health-care Products
Shelf Life: 2 Years
Storage: Cool Dry Place
Test Method: TLC
Packaging: Can, Drum, Plastic Container,Vacuum Packed
COA:Analysis | Specification | Result |
Assay by UV | NTL 40% Polyphenols | 40.68% |
Apperance | Light Browm powder | Complies |
Odor | Characteristic | Complies |
Taste | Characteristic | Complies |
Particle Szie | 100% through 80 mesh | 80 mesh |
Loss on drying | ≤5% | 4.21% |
Ash | ≤5% | 3.77% |
Heavy metal | ≤10ppm | Complies |
Extract Solvent | Water&Ethanol | Complies |
Pb | ≤1ppm | Complies |
As | ≤2ppm | Complies |
Hg | Negative | Complies |
Total bacteria count | ≤3000cfu/g | Complies |
Fungi | ≤300cfu/g | Complies |
Samonella | Negative | Complies |
E. Coli | Negative | Complies |
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