Product

Cosmetic raw materials

L-Arabinose

Overview

L-arabinose, as a low calorie sweetener, widely exists in the skin of fruits and coarse cereals. Because it can inhibit the activity of sucrase in human intestinal tract, it has the effect of inhibiting sucrose absorption.

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Specification:

  • Product Name: L-Arabinose

  • CAS No.: 5328-37-0

  • MF: C5H10O5

  • Place of Origin: Shaanxi, China

  • Type: Flavoring Agents, Nutrition Enhancers, Sweeteners, Sweetener

  • Model Number: Sweetener L-Arabinose

  • Appearance: White Crystal Powder

  • Grade: Food Grade

  • Specification: 99%min

  • CAS: 5328-37-0

  • Certification: ISO

  • Application: Food Addtive

  • Sample: Avaliable

  • Shelf Life: 2 Years

COA:

Test

Result

Appearance

White needle-shaped crystals, no peculiar smell, easily soluble in water, no impurities visible in normal vision.

Content

99.0-101.0%

Moisture

≤0.5%

Sulfate Ash

≤0.1%

Specific rotation

+102.0-+105.0°

Melting point

154.0-160.0%

Chloride

≤0.005%

Sulfate

≤0.005%

Heavy metals

≤5mg/kg

As

≤0.5mg/kg

Pb

≤0.5mg/kg


Functions:

  1. Arabinose can take metabolic role to sucrose in the intestines, and can stop the conversion.

  2. Arabinose has very good application future to reduce weight and control diabetes.

  3. Arabinose, as a low calorie sweetener. The most representative feature of L-Arabinose is that it can selectively affect the sucrose enzyme which influences the sucrose digestion indisaccharide-hydrolysing enzymes in small intestine, and so Arabinose can well stop the absorption of sucrose in body.

  4. Arabinose is a non-calorie natural compound sweetener, and it is good to anti-obesity, prevention & cure.


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