Product

L-Proline

Overview

M-L-Proline is one of the most important amino acid in synthesis of body protein.It is also one of the important raw materials of amino acid infusion and synthesis of captopril and first-line antihypertensive such as the main intermediates.It has bee

Specification:
  • Product Names: L-Proline

  • CAS No.: 147-85-3

  • MF: C5H9NO2

  • EINECS No.: 205-702-2

  • CAS: 147-85-3

  • Appearance: White Crystalline Powder

  • Grade: Food Grade

  • COA: Available

  • Sample: Available

  • Assay: 98%

  • Test method: HPLC

  • Color: White Color

  • Shelf Life: 2 Years

  • Packaging: Can, Drum, Plastic Container, Vacuum Packed

COA:

Items

Standards

Results

Physical Analysis

Appearance

Fine Powder

Conforms

Color

White Powder

Conforms

Odor

Characteristic

Conforms

Mesh Size

100% through 80% mesh size

Conforms

General Analysis

Identification

Identical to R.S. sample

Conforms

Amino acid

≥98%

98.41%

Extract Solvents

Water and Ethanol

Conforms

Loss on Drying (g/100g)

≤5.0

3.24%

Ash(g/100g)

≤5.0

2.05%

Chemical Analysis

Pesticides Residue (mg/kg)

0.05

Conforms

Residual Solvent

<0.05%

Conforms

Residual Radiation

Negative

Conforms

Lead(Pb) (mg/kg)

<3.0

Conforms

Arsenic(As) (mg/kg)

<2.0

Conforms

Cadmium(Cd) (mg/kg)

<1.0

Conforms

Mercury(Hg) (mg/kg)

<0.1

Conforms

Microbiological Analysis

Total Plate Count(cfu/g)

≤1,000

300

Molds and Yeast (cfu/g)

≤100

29

Coliforms (cfu/g)

Negative

Conforms

Salmonella(/25g)

Negative

Conforms


Functions:
  1. It can be used for malnutrition, protein deficiency, gastrointestinal diseases, scalds and postoperative protein supplementation.

  2. Amino acid drugs. It is one of the raw materials for compound amino acid infusion.

  3. Nutritional supplements. Flavoring agent reacts with sugar amide carbonyl to heat together to produce special flavor substances.

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