N-Acetyl-L-tyrosine
Tyrosine is an important nutrient essential amino acid, which plays an important role in the metabolism, growth and development of humans and animals.
Product Name: N-Acetyl-L-tyrosine
CAS No.: 537-55-3
Other Names: N-Acetyl-L-tyrosine 98%
MF: C11H13NO4
EINECS No.: 208-671-3
Place of Origin: China
Type: Syntheses Material Intermediates, Food grade
Purity: 98%min
Application: Nutritional supplements
Appearance: White powder
Molecular Weight: 223.23
MOQ: 1 Kg
Storage: Cool Dry Place
Shelf Life: 2 Years
Package: Aluminum foil bag/Drum
Test Method: HPLC
Item | Specification | Result |
Items of analysis | white crystalline powder | Conforms |
Assay | 98.5-101.5 | 99.8% |
PH Value | 5.4-6.0 | 5.52 |
Specific rotation | -32.7° ~ -34.7° | -34.3° |
Loss on drying | ≤0.30 | 0.14 |
Residue on ignition | ≤0.4 | <0.1 |
Chloride(cl) | ≤0.05 | <0.02 |
Sulfate(SO4) | ≤0.03 | <0.02 |
Heavy metals (as Pb) | ≤15ppm | <10ppm |
Iron (as Fe) | ≤30ppm | <30ppm |
Transmittance | >90 | 95 |
Conclusion | Conform with specification |
Nutritional supplements: one of the essential amino acids. Most food proteins are almost non-limiting amino acids. It can be added to baked foods, in addition to strengthening phenylalanine, it can also react with aminocarbonyl-containing sugars to improve the flavor of foods.
Food additives: L-phenylalanine is an important food additive-the main raw material of the sweetener Aspartame (Aspartame). It is one of the essential amino acids for the human body. L-phenylalanine is the human body Essential amino acids that cannot be synthesized.
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